How to Feed the World

How to Feed the World

Jessica Eise Ken Foster / Jul 23, 2019

How to Feed the World By we will have ten billion mouths to feed in a world profoundly altered by environmental change How can we meet this challenge In How to Feed the World a diverse group of experts from Purdue U

  • Title: How to Feed the World
  • Author: Jessica Eise Ken Foster
  • ISBN: 9781610918831
  • Page: 143
  • Format: Hardcover
  • By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change How can we meet this challenge In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one by one Covering population, water, land, climate change, technology, food systems, trade, food waste aBy 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change How can we meet this challenge In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one by one Covering population, water, land, climate change, technology, food systems, trade, food waste and loss, health, social buy in, communication, and, lastly, the ultimate challenge of achieving equal access to food, the book reveals a complex web of factors that must be addressed in order to reach global food security How to Feed the World unites contributors from different perspectives and academic disciplines, ranging from agronomy and hydrology to agricultural economy and communication Hailing from Germany, the Philippines, the U.S Ecuador, and beyond, the contributors weave their own life experiences into their chapters, connecting global issues to our tangible, day to day existence Across every chapter, a similar theme emerges these are not simple problems, yet we can overcome them Doing so will require cooperation between farmers, scientists, policy makers, consumers, and many others The resulting collection is an accessible but wide ranging look at the modern food system Readers will not only get a solid grounding in key issues, but be challenged to investigate further and contribute to the paramount effort to feed the world.

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      Published :2019-03-09T06:55:29+00:00

    About "Jessica Eise Ken Foster"

      • Jessica Eise Ken Foster

        Jessica Eise is an author and Ross Fellow in the Purdue University Brian Lamb School of Communication doctoral program She blogs regularly on communication, research and life and has published several books spanning nonfiction and fiction genres Jessica formerly served as director of communications for Purdue s Department of Agricultural Economics, new media specialist in DC and international media consultant She has a master s in journalism and international relations from New York University and a bachelor s in political science and Spanish from Saint Louis University Jessica s pursuits have carried her across the nation and globe and afforded her opportunities such as interviewing two presidents, reporting on the legacy of US intervention in Nicaragua and writing on the former home to the dodo bird, the island of Mauritius She speaks fluent Spanish, some German and a smattering of Arabic.


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